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About Us

Our Members

ARGENTINA
OBSERVER MEMBER: 5 AL DIA
IFAVA OBSERVER MEMBER: NGO organization , established in 2001. Promoting both commercial and social programs with private and public sectors. Please visit website for more information.
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IFAVA Members

AUSTRALIA
Go for 2&5®
The national Go for 2&5 approach has grown from a campaign developed by the Western Australian Department of Health. The national campaign brings together government and private sector interests to encourage...
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IFAVA Members

CANADA
5 to 10 a day, for better health!
What's the purpose of the 5-to-10-a-day campaign? The goal is to reduce the risk of cancer and cardio-vascular disease, by encouraging Canadians to consume at least five servings of vegetables and...
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CHILE
OBSERVER MEMBER: 5 AL DIA Chile
5 a day Corporation: Non profit organization founded in 2006 and directed by Dr. Fernando Vio, Director of the Institute of Nutrition and Food Technology (INTA).
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IFAVA Members

CHINA
OBSERVER MEMBER: Animal and Plant Quarantine Committee
IFAVA OBSERVER MEMBER: Animal and Plant Quarantine Committee (hereinafter referred to as the APQC) of China Entry-Exit Inspection and Quarantine Association ( hereinafter referred to as the CIQA) was...
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IFAVA Members

DENMARK
6 a day, Denmark
WHY 6 instead of 5? It is no secret that a communication of the recommendation played an important role in defining the recommendation. The number 6 in Danish is pronounced "sex", and anectdotal evidence...
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IFAVA Members

FRANCE
La moitié - Aprifel
Créée en 1981, APRIFEL, l'Agence Pour la Recherche et l'Information en Fruits et Légumes frais, a pour mission de proposer au consommateur une connaissance approfondie et actualisée des fruits et légumes...
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IFAVA Members

JAPAN
Japan Vegetable & Fruit Meister Association
The vegetable & fruit meister is a produce specialist who possesses skills to communicate the excitement and pleasure of what produce can bring to our lives. They are sometimes called vegetable sommeliers. For...
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NEW ZEALAND
5+ a day
5+ A Day was launched in New Zealand in 1994 by the non-profit organization United Fresh NZ Inc. The objective of 5+ A Day is to encourage all New Zealanders to eat and enjoy eating 5 or more servings...
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IFAVA Members

PERU
OBSERVER MEMBER: 5 al Dia Peru
IFAVA OBSERVER MEMBER: The program 5 a day Peru supports the world-wide strategy to include 5 servings a day in the daily feeding of fruits and vegetables; besides to promote the practice of the daily...
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IFAVA Members

SOUTH AFRICA
5-a-Day for better health TRUST, South Africa
5-a-Day for Better Health TRUST (South Africa) Launched in September 1995, the 5-A-Day for Better Health Trust is a non-profit organization with a sound science backing which aims, through communication,...
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UNITED STATES
American Cancer Society
5 A Day for Better Health Numerous scientific studies have demonstrated that dietary habit affect cancer at many sites. We know that improving our nutrition decreases our risk of developing certain...
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IFAVA Members

UNITED STATES
Fruits & Veggies More Matters
Produce for Better Health Foundation is a nonprofit organization whose mission is to lead the way to achieving increased daily consumption of fruits and vegetables by leveraging private industry resources,...
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IFAVA Members

UNITED STATES
Washington Apple Commission
In the fertile valleys and plateaus of America’s far west, growers tend orchards that produce the world’s best apples. More than 225,000 acres of orchards are nestled in the eastern foothills of the...
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